AustraliaMaster's104 weeks

Master of Nutrition and Dietetics

The University of SydneyThe University Of Sydney, Australia

Fee for international students

A$132,800 for the whole course (as of 2026)Source: CRICOS
Intakes
Not published
Duration
104 weeks
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Programme facts

Level
Master's
Duration
104 weeks
Language of teaching
English
Study mode
Not published
Credits
Not published
Intakes
Not published

About this programme

Our two year course builds on major concepts from the study of human biochemistry and physiology to discuss the roles of nutrients, nutritional contents of food and diet in health and disease. It covers all the content and skills needed for you to become a career ready professional. Designed for science graduates, our Master of Nutrition and Dietetics is a gateway to a dietetics career, offering hands on nutrition training and a pathway to leading edge dietetic and nutrition research and practice.

Entry requirements

Prerequisites
The applicant must also have successfully completed the following prerequisite units of study within the last 10 years:; 12 credit points of junior chemistry, or equivalent and; 12 credit points of junior human biology, or equivalent and; 12 credit points of intermediate or senior Biochemistry and/or Molecular Biology, or equivalent and; 12 credit points of intermediate or senior Human Physiology, or equivalent and; 6 credit points of intermediate or senior Nutrition Science, or equivalent and; 6 credit points of intermediate or senior Food Science, or equivalent.
Check if you qualify

Data: CRICOS, Australian Government.