CanadaBachelor's1 year

Bachelor of Science in Food, Nutrition and Health in Food and Nutritional Sciences

University of British Columbia, Vancouver, British Columbia

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Fee for international students

Fee not publishedAsk a counsellor or check the university page.
Intakes
Not published
Duration
1 year
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Programme facts

Level
Bachelor's
Duration
1 year
Language of teaching
Not published
Study mode
Not published
Credits
Not published
Intakes
Not published

About this programme

Combine your interest in food and nutrition science in this UBC Vancouver double major, and equip yourself for a variety of careers in the health sciences.

Entry requirements

Typical for this university, not this programme's own requirement.

  • IELTS6.5 overall, no band below 6
  • TOEFL iBT86
  • PTE Academic61
  • Duolingo English Test120
Prerequisites
Official university page: exceptions: Tests within 2 years. Also CAEL Online 70/60, Cambridge C1/C2 176, LanguageCert 70/65. Exemption possible with 3 years full-time English-language schooling without ESL, only when Laurier requests proof; Laurier ATP and some partner English programs accepted.; moi_accepted: conditional

Source: Official university website

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