Hospitality Management Diploma

About this programme

Hospitality Management with Practicum Diploma: 63 credits, 2 years including break (60 weeks) Hospitality Management with Co-op Diploma: 63 credits, 3 years including break (105 weeks) Elevate your career opportunities with the Hospitality Management Diploma. This program is an excellent way to launch your supervisory or management career in the hospitality industry. Graduates of this program may also transfer credits to higher-level diploma or degree programs at colleges and universities in Canada and Switzerland. This program can also be done with a practicum or co-op option. While the Hospitality Management Diploma program provides students with a pathway to select VPC articulation partner institutions, it also prepares students to acquire many of the essential employment skills that are in high demand by business, accommodation and hospitality employers across the British Columbia economy. The Hospitality Management Diploma program enables students to develop the industry knowledge, and skills needed in the current and future workforce and specifically as restaurant and food service managers; accommodation service managers; food service supervisors; and accommodation, travel, tourism, and related services supervisors. 1. Be at least 17 years of age 2. Have graduated from high school or apply as a mature student who did not graduate from high school but is at least 19 years of age 3. Provide proof of English proficiency: • Grade 12 or higher-level English course. High School English 12: C (or equivalent) from an English speaking country. University or College level En