CanadaCertificate30 weeks

Certificate in Professional Butchery Techniques

Fanshawe College of Applied Arts and Technology, London, Ontario

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Fee for international students

CA$18,456 a yearSource: EduCanada
Intakes
Not published
Duration
30 weeks
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Programme facts

Level
Certificate
Duration
30 weeks
Language of teaching
Not published
Study mode
Not published
Credits
Not published
Intakes
Not published

About this programme

Fanshawe's Butchery Techniques program provides the necessary skills students need to enter this unique, specialized and highly in demand trade.

Entry requirements

This university does not publish entry requirements in our data. A counsellor can confirm them for you.

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More at Fanshawe College of Applied Arts and Technology, London, Ontario