CanadaLevel not stated2 years

Baking and Pastry Arts Management (Optional Co-op)

Conestoga College Institute of Technology and Advanced Learning, Waterloo, Ontario

Fee for international students

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Intakes
Not published
Duration
2 years
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Programme facts

Level
Level not stated
Duration
2 years
Language of teaching
Not published
Study mode
Not published
Credits
Not published
Intakes
Not published

About this programme

Advance your passion for baking with Conestoga's two‑year Baking & Pastry Arts Management diploma. Train in state‑of‑the‑art baking labs and master artisan breads, cakes, pastries, chocolates, confections, tarts and plated desserts while developing essential bakery management skills in cost control, leadership, sales and small business operations. Graduate ready to lead in professional kitchens or launch your own bakery.

Entry requirements

This university does not publish entry requirements in our data. A counsellor can confirm them for you.

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