FinlandMaster's

Food Processing Technology, Master's programme (2 years), Lahti

Lappeenranta-Lahti University of Technology LUTLappeenranta, Finland

Check if you qualifyVisit the university page

Fee for international students

€15,000 a yearSource: Studyinfo
Intakes
Not published
Duration
Not published
Book a free consultation

Programme facts

Level
Master's
Duration
Not published
Language of teaching
English
Study mode
Not published
Credits
120 ECTS
Intakes
Not published

About this programme

In this chemical engineering programme, you will acquire knowledge and skills essential in the renewal of the food processing industry and in the development of novel food processes. Changing health and nutrition recommendations and global environmental issues set demands for the food industry to develop new, healthier foods sustainably. Food is something we all need every day. Changing health and nutrition recommendations and global environmental issues set demands for the food industry to develop new, healthier foods sustainably. That requires the overall renewal of food processing. The programme focuses on processing technologies and unit processes used in food manufacturing.

Entry requirements

Prerequisites
University Bachelor's degree; University of applied sciences Bachelor's degree

Source: Studyinfo

Check if you qualify

More at Lappeenranta-Lahti University of Technology LUT