MaltaDiploma1 year

Diploma in Gastronomy

eie European Business School (prev. eie Institute of Education)

Fee for international students

Fee not publishedAsk a counsellor or check the university page.
Intakes
Not published
Duration
1 year
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Programme facts

Level
Diploma
Duration
1 year
Language of teaching
Not published
Study mode
full time, part time
Credits
60 ECTS
Intakes
Not published

Entry requirements

Prerequisites
Maltese applicants are to be in possession of the Matriculation Certificate (comprising six subjects), including a pass (grade 5 or higher) in the Secondary Education Certificate (SEC) examination in English Language, or equivalent qualifications. Non-Maltese applicants are to be in possession of qualifications which the Admissions Board deems to be comparable to those required of Maltese students. (Italian students would generally need to have their five-year high school diploma). Applications submitted either by mature students (over twenty-one years of age) or by those having practical experience in the food industry or related sector may also be considered. In these cases, applicants are required to attend an interview with the Admissions Board. In general, students would need to have the equivalent of MQF/EQF Level 3 in the language of instruction (English or Italian).

Source: MFHEA GraphQL register

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