Food Control and Expertise
Universitatea Națională de Știință și Tehnologie Politehnica BucureștiBucurești, Romania
Fee for international students
- Intakes
- October
- Duration
- 4 years
Programme facts
- Level
- Bachelor's
- Duration
- 4 years
- Language of teaching
- Romanian
- Study mode
- full time
- Credits
- 240 ECTS
- Intakes
- OctoberTypical for this country
About this programme
Food Control and Expertise Bachelor programme (BA/ BSc) Faculty of Applied Chemistry and Materials Science Bucharest Program description The Food Control and Expertise Bachelor`s Degree Program completes the educational offer of POLITEHNICA Bucharest and addresses the promotion of professional training in food chemistry and technology to provide specialized competencies for the graduates of this specialization:General engineer trainingGeneral training in food and biochemical technologies, exploitation of processes and equipment specific to the food industryApplication of modern techniques for control of food production and quality, identification and dosing of food constituents, food additives, food pollutantsIdentification of environmental issues of the food industry, use of sustainable development principles for agricultural units and food industryUse of basic management and marketing concepts for the food industry https://chimie.upb.ro/en/educatie/programe-de-studii-de-licenta/ingineria-produselor-alimentare/controlul-si-expertiza-produselor-alimentare/
Entry requirements
Typical for this university, not this programme's own requirement.
- IELTS6 overall
Source: Study in Romania
Check if you qualify