Gastronomic Sciences
Universitatea de Științe Agronomice și Medicină Veterinară din BucureștiBucurești, Romania
Fee for international students
- Intakes
- October
- Duration
- 4 years
Programme facts
- Level
- Bachelor's
- Duration
- 4 years
- Language of teaching
- Romanian
- Study mode
- full time
- Credits
- 240 ECTS
- Intakes
- OctoberTypical for this country
About this programme
Gastronomic Sciences Bachelor programme (BA/ BSc) Faculty of Animal Sciences Bucharest Program description The undergraduate program Gastronomic Sciences is part of the fundamental field of Engineering Sciences, Applied Engineering Sciences.Students will be enrolled at the Faculty of Animal Production Engineering and Management at the University of Agronomic Sciences and Veterinary Medicinein Bucharest.The mission of the undergraduate degree program in Gastronomic Sciences is to train specialists with a superior technical and scientific training, which willEuropean level, focused on co-opting students' interest in concepts, practices and topical solutions in the field of gastronomy and hospitality.At the same time, the program aims, through theoretical and practical training, to enable students to enter the labor market more quickly.The aim of the undergraduate program is to provide specific skills and competences for a professional or research career in the field ofgastronomy and hospitality.
Entry requirements
Typical for this university, not this programme's own requirement.
- IELTS6 overall
Source: Study in Romania
Check if you qualify