SwedenMaster's2 years
Master's programme in Food Technology and Nutrition
Lund UniversityLund, Sweden
Fee for international students
SEK 370,000 for the whole course (as of 2026)Source: UHR/universityadmissions API
- Intakes
- Not published
- Duration
- 2 years
Programme facts
- Level
- Master's
- Duration
- 2 years
- Language of teaching
- English
- Study mode
- full time
- Credits
- 120 ECTS
- Intakes
- Not published
About this programme
Do you want to develop innovative foods that promote health and sustainability? This master's programme equips you with expertise in food technology and nutrition, covering everything from food chemistry and processing to nutrition and sustainability.
Entry requirements
- Prerequisites
- A completed Bachelor's degree