United KingdomBachelor's
Food Science
University of LeedsLeeds, United Kingdom
Fee for international students
Fee not publishedAsk a counsellor or check the university page.
- Intakes
- September
- Duration
- Not published
Programme facts
- Level
- Bachelor's
- Duration
- Not published
- Language of teaching
- English
- Study mode
- full time
- Credits
- Not published
- Intakes
- September
About this programme
This MSci, BSc Food Science course gives you the opportunity to study for an integrated Masters degree. Study at a top School of Food Science and Nutrition. This programme will give you an in-depth understanding of food processing, food texture, flavour, food formulations, product development, and food safety. You’ll investigate operations that are applied to preserve foods as well as special procedures which are used to produce everyday commodities. You’ll also study the effects food and drink can have on our health and wellbeing.
Entry requirements
Typical for this university, not this programme's own requirement.
- IELTS6.5 overall
- Minimum prior level
- upper secondary
Source: University course page
Check if you qualifyData: Discover Uni (HESA and Jisc).