United KingdomBachelor's
Food Science and Nutrition
University of LeedsLeeds, United Kingdom
Fee for international students
Fee not publishedAsk a counsellor or check the university page.
- Intakes
- September
- Duration
- Not published
Programme facts
- Level
- Bachelor's
- Duration
- Not published
- Language of teaching
- English
- Study mode
- full time
- Credits
- Not published
- Intakes
- September
About this programme
Our food science and nutrition degree will give you an in-depth understanding of the scientific aspects of food science and nutrition and the wider implications of diet on our health and wellbeing. This course provides a balanced curriculum, exploring the applications of pure sciences to food such as food composition, food processing and food formulation whilst also covering nutrition through the life cycle and aspects of how food components affect health, nutrition and disease.
Entry requirements
Typical for this university, not this programme's own requirement.
- IELTS6.5 overall
- Minimum prior level
- upper secondary
Source: University course page
Check if you qualifyData: Discover Uni (HESA and Jisc).