United KingdomBachelor's
Diplôme de Pâtisserie with Advanced Study (Pâtisserie Innovation, Culinary Management) - Internship Pathway
Le Cordon Bleu LimitedLondon, United Kingdom
Fee for international students
Fee not publishedAsk a counsellor or check the university page.
- Intakes
- September
- Duration
- Not published
Programme facts
- Level
- Bachelor's
- Duration
- Not published
- Language of teaching
- English
- Study mode
- full time
- Credits
- Not published
- Intakes
- September
About this programme
This Le Cordon Bleu package is an integrated, full-time programme that comprises our highly respected Diplôme de Pâtisserie with our Diploma in Pâtisserie Innovation, Diploma in Culinary Management and Internship Pathway.
Entry requirements
Typical for this university, not this programme's own requirement.
- IELTS6 overall
- Minimum prior level
- upper secondary
Source: UK sector norm / UKVI SELT
Check if you qualifyData: Discover Uni (HESA and Jisc).