MaltaShort course100 hours

Award in Basic Pastry and Baking

Institute of Tourism Studies (ITS)

Fee for international students

Fee not publishedAsk a counsellor or check the university page.
Intakes
Not published
Duration
100 hours
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Programme facts

Level
Short course
Duration
100 hours
Language of teaching
Not published
Study mode
part time
Credits
4 ECTS
Intakes
Not published

Entry requirements

Prerequisites
Food Handler’s Licence B Good knowledge of English Language.

Source: MFHEA GraphQL register

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